Puff Pastry is certified kosher. All the ingredients in these recipes are kosher as well.
These simply sweet dessert treats combines flaky puff pastry with warm apricot preserves and a dusting of cinnamon sugar...served warm, dessert doesn't get much better.
Here's an exquisite, meatless appetizer that makes good party fare because it can be served at room temperature. Give it a try at your next gathering.
This rustic dessert features ripe pears seasoned with lemon juice, sugar and cinnamon sitting atop a crust of Pepperidge Farm® Puff Pastry, baked until the pears are tender and the pastry is golden.
Chopped chicken, onion, mushrooms and dill are mixed with a creamy wine sauce and served in a puff pastry pocket to make this elegant entrée.
This savory tart, with a golden puff pastry crust, will be the hit of any party. Just remember to wash the leeks thoroughly to remove the sand that settles between layers...and when the tart is served you can sit back and enjoy the compliments.
These bite-sized appetizers take all the favorite flavors from restaurant-style spinach-artichoke dip and combine them with flaky puff pastry. They're just perfect for your next gathering.
This savory puff pastry tart is filled with eggplant, zucchini and peppers topped with a beautiful arrangement of sliced tomatoes and zucchini. It sounds like a lot of work, but it takes less than an hour to put together.
Even better than your favorite deli fare, these mouthwatering sandwiches feature roast turkey, smoked turkey, pastrami and mashed potatoes, rolled up and baked in flaky puff pastry. Perfect for parties, this recipe feeds a hungry crowd.