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Wow your guests with any of our simply amazing appetizers, starters and snacks.
This delightfully different flatbread recipe features light and airy puff pastry topped with a scrumptious squash mixture thats finished with prosciutto slices. Its a mouthwatering treat that cant be beat!
If you like Reuben sandwiches, you'll love this no-fry version that uses puff pastry shells instead of bread...it puts an elegant spin on this tasty pub favorite.
Prepared puff pastry dough makes it easy to prepare these scrumptious ham and cheese pastry pockets that are sure to be the hit of your next party.
These caterer-style appetizers are so easy to make. Simple yet sophisticated...it just doesn't get any better than this!
Here's a great way to dress up mozzarella sticks...just try this baked version that uses golden puff pastry as the "breading". You'll find that the melted mozzarella together with the flaky pastry is a delectable combination.
Here's an exquisite, meatless appetizer that makes good party fare because it can be served at room temperature. Give it a try at your next gathering.
Looking to impress your guests? Try these delicious tarts that are really easy to prepare. Spread Dijon-style mustard on strips of puff pastry and top with fresh asparagus and shredded Gruyère cheese. 20 minutes in the oven and youve got amazing tarts that are simply irresistible. Try them for brunch or at your next dinner party and youll be sure to earn rave reviews!
Here's some tasty appetizers sure to impress your guests. The crabmeat-cream cheese filling is flavored with a bit of horseradish...sliced green onions and almonds add both crunch and color.
Sweet dates, creamy gorgonzola cheese and flavorful bacon rolled up and baked in golden puff pastry...served over greens, they're absolutely irresistible.
Smoked salmon, cream cheese, horseradish, lemon zest, chives and hot pepper sauce combine to make a kickin filling for golden puff pastry cups. One bite will leave your taste buds tingling for more!
Looking for an impressive first-course? Simply wrap a herb-encrusted goat cheese log in puff pastry and serve with a lightly dressed mesclun salad. So easy, yet so good.
These cheesy, garlicky, puff pastry knots are the perfect complement to most any entrée.
Find them in your grocer’s freezer aisle!
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