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  • Rustic Cherry Pie

    Minimal effort- maximum dessert!  Puff pastry and a simple cherry filling made with frozen cherries bake into a rustic-looking cherry pie, with a light, tender and flaky crust, that's both beautiful and delicious.

  • Pull-Apart Loaf with Maple Bacon

    This impressive breakfast, brunch or anytime treat features sweetened squares of puff pastry studded with bacon and toasted pecans, all baked together to form a pull apart loaf that's finished with a sweet and salty maple drizzle. It's a decadent and simple recipe that is a perfect example of the endless versatility of puff pastry.

  • Pigs in a Blanket

    Whether you’re tailgating, at a fancy party or a casual get-together, these pastry wrapped sausages never seem out of place.  Puff pastry bakes up flaky every time and is the perfect complement to smoky sausage.  You can stick with traditional mustard and ketchup for dipping or try serving with hot queso dip, barbecue sauce or sriracha.

  • Italian Hero Flatbread

    Crisp pastry is topped with 2 cheeses, oregano and pepperoni and baked to a golden brown. Sound delicious? Top it off with sun-dried tomatoes, prosciutto and a seasoned arugula mixture for a fabulous appetizer bursting with flavor!

  • Easter Egg Marshmallow Crème Puffs

    Dress up your holiday table with a basket of these adorable Easter egg crème puffs featuring egg shaped puff pastry that is baked until golden, and filled with a creamy marshmallow filling. Get creative with decorating…frosting, melted chocolate, confectioners' sugar or your own unique idea, either way they make the perfect Easter dessert.

  • Onion Potato Tartlets

    Here's an innovative appetizer that uses puff pastry, potato flakes, French fried onions and Cheddar cheese to make bite-sized pastries with big-time flavor.

  • Chopped Caesar Salad with Puffed Croutons

    Caesar salad gets even better when topped with deliciously seasoned puff pastry croutons. You won’t believe the incredible flavor they add to an all-time favorite!

  • Mini Pumpkin Pie Brûlées

    You will absolutely wow your guests when you serve these mini desserts! Puff pastry cups are filled with a rich pumpkin mixture and baked until golden. Dressed up with a caramelized sugar round, they’re guaranteed to earn rave reviews.

  • Chai Spiced Apple Turnovers

    Puff pastry encloses a filling of apples cooked until tender with a combination of aromatic spices, dries cranberries and walnuts. Baked to a golden perfection and drizzled with a spiced sugar mixture, these turnovers are out-of-this world!

  • Reuben Puff Empanadas

    All the fabulous flavors of a classic Reuben can be found in these incredible appetizers! Corned beef, sauerkraut and Swiss cheese are enclosed in tender, flaky puff pastry and served with Russian dressing for dipping. This is definitely a keeper.

  • Jalapeño Popper Pies

    Everyone loves jalapeño poppers, but just wait until you try our version featuring puff pastry circles that enclose a filling of cream cheese, pepper Jack cheese and diced jalapeño. Pop them in the oven for just 15 minutes and you’ll have a kickin’ appetizer ready to serve.

  • Hazelnut Chocolate Caramel Blossoms

    Chocolate, caramel sauce and hazelnut are a scrumptious combination made even better when spooned into golden, flaky puff pastry cups. A sprinkle of toasted hazelnuts and you’ve got a truly impressive dessert.