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Try these inventive recipes created by food bloggers and real cooks like you.
Do you need a dessert to bring to your next gathering? Here's a luscious dessert that features candy bar-flavored pastry puffs, drizzled with melted chocolate. They're very easy to make, and they taste as good as they look.
These turnovers are a little savory, a little sweet and a whole lot of delicious. They're filled with apples, Cheddar cheese and bacon...you can't go wrong with that combination!
Sweet potatoes are the secret ingredient that makes these tropical fruit and nut pies absolutely exquisite. They're like a mini-tropical vacation on a plate.
Sweet dates, creamy gorgonzola cheese and flavorful bacon rolled up and baked in golden puff pastry...served over greens, they're absolutely irresistible.
Served warm from the oven, this mouthwatering pastry is a perfect dish to serve for breakfast, brunch or dessert. Best of all, it takes only 15 minutes to put together before baking. It's easy, elegant and really delicious.
Perfect for a special breakfast or brunch, this savory breakfast tart is surprisingly easy to make. With sausage, potatoes, eggs and Cheddar, this tart has it all!
You can serve this delectable version of a classic B.L.T at an elegant dinner party or luncheon. Puff pastry, goat cheese and caramelized shallots make this favorite flavor combination even better.
What makes these poppers better than what you'd get in a restaurant? Well, they're baked, not fried, and the filling includes all the usual ingredients...plus bacon. Seems everything's better with a little bacon.
Yes, it's easy to make this upscale pizza right in your own oven. The puff pastry crust is filled with melted mozzarella and once the pizza comes out of the oven, it's topped with a refreshing arugula salad. Delizioso!
Set the bread aside...our kicked-up bruschetta topping, made with corn, beans and peppers, is served on cheese filled puff pastry. Yes, it is as good as it sounds!
Company coming? No problem, when you have our prepared fruit turnovers on hand...they make a simply delicious base for tasty fruit strudels served warm from the oven with a scoop of vanilla ice cream.
Turn on the oven...you won't want to wait to try this fabulous appetizer made with seasoned crab meat, lots of cheese and flaky puff pastry.
Find them in your grocer’s freezer aisle!
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