These easy-to-make and tasty recipes will keep your guests cheering.
Each of these bite-sized appetizers feature flaky puff pastry encasing a meatball, pasta sauce and shredded mozzarella cheese.
These tempting puff pastry cheese sticks are fan favorites because they are loaded with melted Cheddar and Parmesan cheeses...delish!
What makes these poppers better than what you'd get in a restaurant? Well, they're baked, not fried, and the filling includes all the usual ingredients...plus bacon. Seems everything's better with a little bacon.
Cheddar cheese, potato chips, green onions and bacon, wrapped in flaky puff pastry and baked...with these 5 ingredients, you just know these appetizers are going to be really good.
Fresh herbs and Parmesan cheese are rolled up in puff pastry, sliced and baked until golden. This easy technique makes appetizers at a moment's notice—and sweet variations make this foolproof recipe into chocolate or cinnamon treats as well.
Gather the ingredients for the tasty empanadas and either bake right away or freeze to bake later. You will love having these appetizers on hand for any occasion.
Meatball Parmesan goes upscale when it's served in individual puff pastry tarts. They're easy to make and really delicious.
Here's a great way to dress up mozzarella sticks...just try this baked version that uses golden puff pastry as the "breading". You'll find that the melted mozzarella together with the flaky pastry is a delectable combination.
Bite-size appetizers are always perfect for entertaining--these fit into both casual settings or more upscale cocktail parties. Serve with additional salsa for dipping.
Kielbasa gets sophisticated when served with puff pastry and caramelized onions. This elegant appetizer is a real crowd pleaser!
What could be easier--wrap strips of puff pastry around frankfurter halves and bake. It puts an elegant spin on this all-time favorite appetizer.
You only need two ingredients to make these flavorful appetizers...simply wrap a puff pastry sheet around sausage, cut into slices and bake...you won't believe how good they are.