Meatball Parmesan goes upscale when it's served in individual puff pastry tarts. They're easy to make and really delicious.

These bite-sized appetizers feature spicy kielbasa flavored with Dijon-style mustard and marmalade atop flaky puff pastry tartlets.

Oh these are so good…they're a sophisticated spin on doughnuts that features golden puff pastry filled with creamy peanut butter and raspberry jam.  They're irresistible!

Whether you’re tailgating, at a fancy party or a casual get-together, these pastry wrapped sausages never seem out of place.  Puff pastry bakes up flaky every time and is the perfect complement to smoky sausage.  You can stick with traditional mustard and ketchup for dipping or try serving with hot queso dip, barbecue sauce or sriracha.

These irresistible tartlets feature baked puff pastry filled with a mixture of seasoned goat cheese and buttery petite peas. A sprinkle of fresh mint leaves and lemon zest and you’ve got a truly impressive appetizer!

These puff pastry stars provide the perfect base for tasty toppings…you can come up with your own creative ideas or use one of the suggested toppings that follow the recipe. Whichever you choose, they're sure to be a party favorite!

This sophisticated dessert features an unusual, but absolutely delicious combination of strawberries, balsamic vinegar and cracked black pepper.  Give it a try…you'll be glad you did.

These upscale sandwiches feature light and flaky puff pastry filled with a mouthwatering mixture of chicken, caponata and Italian cheese.  Take a bite…they're irresistible.

Here's an innovative appetizer that uses puff pastry, potato flakes, French fried onions and Cheddar cheese to make bite-sized pastries with big-time flavor.

Caesar salad gets even better when topped with deliciously seasoned puff pastry croutons. You won’t believe the incredible flavor they add to an all-time favorite!

These delicious, puff pastry egg rolls are baked, not fried – plus they're filled with a tempting chicken and vegetable combination that's perfectly seasoned with a touch of prepared sesame-ginger salad dressing.

This bakery-quality tart is easy to make and absolutely delicious.  It features golden puff pastry topped with sliced plums and slivered almonds, baked until the pastry is golden and served with vanilla ice cream.