GET OUR NEWSLETTER
Start the day with smiles all around. Make something special with Puff Pastry.
Served warm from the oven, this mouthwatering pastry is a perfect dish to serve for breakfast, brunch or dessert. Best of all, it takes only 15 minutes to put together before baking. It's easy, elegant and really delicious.
Cinnamon flavors the almond filling in these delectable, easy to make croissants that fill the kitchen with enticing aromas while they bake.
This elegant recipe makes the perfect dish to make your guests feel welcome and special. It takes a little more time than a quick batch of scrambled eggs, but it's worth every minute...the results look terrific and taste even better.
These turnovers are a little savory, a little sweet and a whole lot of delicious. They're filled with apples, Cheddar cheese and bacon...you can't go wrong with that combination!
Fill the house with the wonderful aromas from these delicious cinnamon raisin buns...it's a great way to start the day.
Here's a luscious breakfast idea that you'll want to wake up to - it features pieces of sweet apple turnover baked in a savory Cheddar cheese custard. It's as easy to make as it is good!
The smoky flavor of chorizo sausage perfectly accents the eggs and cheese on these delectable puff pastry tarts.
Perfect for a special breakfast or brunch, this savory breakfast tart is surprisingly easy to make. With sausage, potatoes, eggs and Cheddar, this tart has it all!
Prepared puff pastry shells are filled with tender scrambled eggs and crowned with a savory cheesy sauce. Served as an elegant brunch dish, or for a special Sunday night supper, this dish is sure to please.
Layers of flaky pastry are piled with tender scrambled eggs and ham, cream cheese, lettuce, onion and tomato for an elegant brunch dish.
Heres an easy, yet elegant breakfast or brunch idea thats sure to impress. Eggs are baked in puff pastry shells and then garnished with bacon, cheese and fresh chives. Its a winning combination thats guaranteed to please!
Forget the messy batter, these perfectly crisp waffles are made with tender, flaky puff pastry. Simply trim the pastry to fit the waffle maker and cook until golden brown. The result is a light and airy waffle ready for your favorite toppings!
Find them in your grocer’s freezer aisle!
On social media, use this hashtag to join the conversation: