Our Recipes

Main Dishes

Make an impression with satisfying but simple-to-make Puff Pastry entrées.

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  • Pastry Tostadas Olé

    Pastry Tostadas Olé

      5
    BOTTOM CRUST recipe

    Instead of the usual tortilla base, these tostadas start with Pepperidge Farm® Puff Pastry Shells. Each shell is rolled into a circle and baked until golden before being topped with a taco-seasoned beef mix, shredded Cheddar, tomatoes, olives, green onions and sour cream.

  • Quick Gumbo in Pastry Shells

    Quick Gumbo in Pastry Shells

      7
    SHELLS recipe

    Golden puff pastry shells are filled with a Louisiana-style gumbo made with chicken, shrimp, kielbasa, green and red peppers and cream of celery soup.  This recipe has great taste and comfort written all over it!

  • Potato Strudel

    Potato Strudel

      11
    ROLLED recipe

    This flavorful strudel features puff pastry sheets filled with creamy mashed potatoes that have been seasoned with bacon, green onion and garlic.  Prepared gravy adds a flavorful touch.

  • BLT Tartines with Caramelized Shallots

    BLT Tartines with Caramelized Shallots

      10
    BOTTOM CRUST recipe

    You can serve this delectable version of a classic B.L.T at an elegant dinner party or luncheon. Puff pastry, goat cheese and caramelized shallots make this favorite flavor combination even better.

  • Chicken Pot Pie in a Shell

    Chicken Pot Pie in a Shell

      45
    SHELLS recipe

    No fussing with pie crusts in this recipe.  This easy and upscale pot pie features puff pastry shells, filled with a flavorful, creamy chicken and vegetable mixture.

  • Salmon & Herb Strudel

    Salmon & Herb Strudel

      31
    ROLLED recipe

    Company coming?  Try this elegant strudel that's as easy to make as it is good.  In fact, it's so tasty and delicious, you'll want to make it for the family too.

  • Buffalo Chicken Stromboli

    Buffalo Chicken Stromboli

      35
    STUFFED recipe

    Sure to be the hit of any gathering, this delectable Stromboli has a light and flaky puff pastry crust filled with the wonderful flavors of buffalo chicken.  It's a keeper!

  • Glazed Salmon Puffs with Citrus Salsa

    Glazed Salmon Puffs with Citrus Salsa

      6
    SHELLS recipe

    This vibrant and distinctive main dish features a bed of crisp salad greens topped with a puff pastry shell, brimming with tender glazed salmon and a refreshing citrus salsa.  Elegant, yet surprisingly easy, it's ready in just 45 minutes.

  • Chicken, Spinach & Feta Shells

    Chicken, Spinach & Feta Shells

      12
    SHELLS recipe

    Here's an appetizing dinner idea that combines on-hand ingredients to make a delicious dish.  Golden puff pastry shells are filled with a chicken-spinach-feta mixture in a savory cream sauce - and it's ready in just 45 minutes!

  • Puff Pastry Chicken & Caponata Sandwiches

    Puff Pastry Chicken & Caponata Sandwiches

      13
    LAYERED recipe

    These upscale sandwiches feature light and flaky puff pastry filled with a mouthwatering mixture of chicken, caponata and Italian cheese.  Take a bite...they're irresistible.

  • Sausage & Stuffing Criss-Cross Pastry

    Sausage & Stuffing Criss-Cross Pastry

      124
    STUFFED recipe

    If you love stuffing, and who doesn't, you have to try this savory and elegant main-dish pastry.  Using puff pastry, bulk sausage and stuffing mix means that you've only got 20 minutes of prep time before the pastry is ready to bake.

  • Pork Florentine en Croute

    Pork Florentine en Croute

      20
    ROLLED recipe

    Who knew that something this easy could be so elegant and so delicious...what a perfect recipe for when guests are coming for dinner!

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