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Puff pastry makes these whoopie puffs lighter than their traditional counterparts...and the chocolate pudding and cherry filling makes these absolutely delicious!
Puff pastry and an irresistible filling make these hand pies irresistible. Each bite features fresh raspberries in a white chocolate cream, wrapped in flaky puff pastry...they're simply divine!
These amazing appetizers feature marinated shrimp wrapped in tender puff pastry. Served on skewers, they're perfect for dipping in the flavor-packed sauce!
Here's an easy way to enjoy the flavor of your favorite cocktail....when it's served for dessert in a delicious puff pastry shell. Cheers!
Looking for a simple dessert to satisfy your sweet tooth? Whip up a batch of these puff pastry "shortcakes" filled with a buttery, strawberry filling. They're irresistible!
This dish requires a bit of extra effort, but the results are so worth it! When you want to impress your guests, this is the recipe to try!
These turnovers are a little savory, a little sweet and a whole lot of delicious. They're filled with apples, Cheddar cheese and bacon...you can't go wrong with that combination!
This delectable caramelized pear tart bakes in a skillet with the crust on top...when it's done, invert it, and you've got a tasty and elegant dessert that's surprisingly easy to make.
Sweet dates, creamy gorgonzola cheese and flavorful bacon rolled up and baked in golden puff pastry...served over greens, they're absolutely irresistible.
Sweet potatoes are the secret ingredient that makes these tropical fruit and nut pies absolutely exquisite. They're like a mini-tropical vacation on a plate.
Pepperidge Farm® Puff Pastry is woven around a comforting mixture of Pepperidge Farm® Herb Seasoned Stuffing, sausage, green onions, mushrooms and dried cranberries, and baked until golden to make a festive and delicious dish.
The name is impressive, and so is the taste in this elegant dessert featuring circles of puff pastry surrounding an almond-orange filling. But what's even more impressive is that the recipe is so easy to follow.
