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We have irresistibly delicious recipes for any occasion. Narrow your search by ingredient or preparation technique.
This meat-free dish is far from boring...in fact, it's great taste and elegant presentation make it easy to impress your friends and family.
Creamy mango mousse in flaky puff pastry shell...this dessert looks beautiful, tastes great, and is just perfect for spring brunches, baby showers or summertime gatherings. Enjoy!
This flavorful strudel features puff pastry sheets filled with creamy mashed potatoes that have been seasoned with bacon, green onion and garlic. Prepared gravy adds a flavorful touch.
Our version of traditional pepperoni pizza gets a delicious twist when it's made with a golden and flaky puff pastry crust.
Flaky pastry shells filled with fresh bananas, creamy vanilla ice cream and warm caramel topping...it just doesn't get any better!
This delectable twist on strawberry shortcakes features tender layers of puff pastry instead of a heavy cake. What a wonderful way to highlight fresh strawberries.
Cinnamon flavors the almond filling in these delectable, easy to make croissants that fill the kitchen with enticing aromas while they bake.
Add some sophistication to Buffalo-style chicken by baking it in a convenient puff pastry wrapper. Don't forget the celery and blue cheese dressing.
Yes, you can make pastry shop desserts in your own kitchen. Prepared puff pastry makes it easy...just layer the pastry with whipped cream, chocolate cream and fresh raspberries, then drizzle with melted chocolate.
Pepperidge Farm® Puff Pastry is woven around a comforting mixture of Pepperidge Farm® Herb Seasoned Stuffing, sausage, green onions, mushrooms and dried cranberries, and baked until golden to make a festive and delicious dish.
Bite-sized bundles of puff pastry are filled with a zesty combination of seasoned chicken, Monterey Jack cheese and green chilies to make this sumptuous appetizer.
This stunning dessert tastes as good as it looks! All it takes is one sheet of puff pastry, sliced strawberries and a very easy-to-make vanilla mousse. A thin layer of icing tops it all.
Find them in your grocer’s freezer aisle!
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