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Golden puff pastry is layered with sweet strawberries and whipped cream, and drizzled with melted chocolate to make this delectable dessert.
Looking for a deliciously easy dessert? Try sprinkling puff pastry strips with a sweet and spicy combination of sugar, cinnamon, red pepper and paprika. They're versatile and irresistible!
These simply sweet dessert treats combines flaky puff pastry with warm apricot preserves and a dusting of cinnamon sugar...served warm, dessert doesn't get much better.
These delightful puff pastry horns are filled with a mix of cinnamon, sugar, walnuts, ginger and cloves. They make a delicious dessert, but they're perfect addition to breakfast or brunch too!
What fun! Puff pastry cut into evergreen tree shapes are baked and filled with creamy pudding. Let the kids help decorate the "trees" with colored sugar and cherry halves before they dig in!
You have a choice of three fillings for these easy-to-make pastry twists. Simply roll out some prepared puff pastry and top as desired.
These tempting puff pastry cheese sticks are fan favorites because they are loaded with melted Cheddar and Parmesan cheeses...delish!
These delectable puff pastry twists are sweetened with crystallized ginger, sugar and semi-sweet chocolate. They're perfect for teas, brunches and buffets.
Here's a deliciously different way to use fresh blackberries - mix them with a little jam, and place in the middle of a flaky puff pastry star that's been topped with creamy pudding and mint. This dessert just about melts in your mouth.
Puff pastry stars provide a delectable base for tasty toppings...you can come up with your own creative ideas or use one of the mouthwatering toppings that follow the recipe.
Loaded with cinnamon-sugar and minced pecans, these tea-time pastries are real crowd-pleasers, that are made easy with puff pastry sheets.
Bittersweet chocolate and sweet raspberry jam are rolled up in puff pastry twists and baked to golden flakiness for an absolutely delectable dessert.
Find them in your grocer’s freezer aisle!
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