Puff pastry sheets make the perfect crust for this savory tart that features asparagus, prosciutto and lots of melted fontina cheese. Serve it as an appetizer, or for brunch or lunch.
Sweet honeyed figs, salty bacon and savory blue cheese combine to make a delectable filling for mini puff pastry tarts. These appetizers satisfy all of your cravings.
These turnovers are a little savory, a little sweet and a whole lot of delicious. They're filled with apples, Cheddar cheese and bacon…you can't go wrong with that combination!
These elegant hors d'oeuvres are truly easy to make. But the cheesy filling, accented with mushrooms and bacon, is what makes them irresistible.