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  • Apple Roses

    You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie.  And it looks a lot like a beautiful red rose.  Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. – Manuela from Cooking With Manuela.​

  • Oktoberfest Puffzels

    Oktoberfest deserves more than a ho-hum snack. These Puffzels, made from puff pastry, are easy, delicious and more than ordinary. When you bite into the soft, flaky layers of puff pastry that have Dijon flavor baked right in, and reach the delectable cheese and sausage that’s been stuffed inside, you’ll think you’ve been transported to Germany – or maybe heaven.

  • Rustic Cherry Pie

    Minimal effort- maximum dessert!  Puff pastry and a simple cherry filling made with frozen cherries bake into a rustic-looking cherry pie, with a light, tender and flaky crust, that's both beautiful and delicious.

  • Onion Potato Tartlets

    Here's an innovative appetizer that uses puff pastry, potato flakes, French fried onions and Cheddar cheese to make bite-sized pastries with big-time flavor.

  • Pull-Apart Loaf with Maple Bacon

    This impressive breakfast, brunch or anytime treat features sweetened squares of puff pastry studded with bacon and toasted pecans, all baked together to form a pull apart loaf that's finished with a sweet and salty maple drizzle. It's a decadent and simple recipe that is a perfect example of the endless versatility of puff pastry.

  • Mascarpone & Berry Pillows

    Perfect for the spring, but easy to make all year long, this elegant dessert features bite-sized puff pastry squares topped with citrus-flavored mascarpone and a fresh blueberry.

  • Easter Egg Marshmallow Crème Puffs

    Dress up your holiday table with a basket of these adorable Easter egg crème puffs featuring egg shaped puff pastry that is baked until golden, and filled with a creamy marshmallow filling. Get creative with decorating…frosting, melted chocolate, confectioners' sugar or your own unique idea, either way they make the perfect Easter dessert.

  • Tattooed Potato Tart

    This warm potato-Parmesan tart makes a comforting, easy-going, yet super-impressive appetizer. It's delish!

  • Praline-Banana Swirls

    These banana-pecan pastries are served warm from the oven with caramel sauce and vanilla ice cream…yes, they're as good as they sound!

  • Marshmallow, Espresso & Chocolate Cups

    These delightful dessert treats feature tender, puff pastry cups filled with an amazing combination of marshmallow crème, whipped topping and instant espresso. Finished with a drizzle of melted chocolate, these delicious little cups are guaranteed to impress your guests!

  • Pear, Gorgonzola & Honey Cups

    Light and airy puff pastry cups are filled with a delectable combination of diced pears, Gorgonzola cheese, lemon juice, honey and chives. They're unbelievably delicious and guaranteed to be a hit at your next party!

  • Chopped Caesar Salad with Puffed Croutons

    Caesar salad gets even better when topped with deliciously seasoned puff pastry croutons. You won’t believe the incredible flavor they add to an all-time favorite!