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  • Apple Roses

    “You don’t need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie! Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry.” – Manuela from Cooking With Manuela.

  • Oktoberfest Puffzels

    Oktoberfest deserves more than a ho-hum snack. These Puffzels, made from Puff Pastry, are easy, delicious and more than ordinary. When you bite into the soft, flaky layers of Puff Pastry that have Dijon flavor baked right in, and reach the delectable cheese and sausage that’s been stuffed inside, you’ll think you’ve been transported to Germany – or maybe heaven.

  • Chocolate Crescent Wraps

    For casual entertaining, cut puff pastry into triangles, fill with mini chocolate pieces and voilà—chocolate pastries in no time.

  • Pumpkin Mousse Napoleons

    Here's a delicious alternative to traditional pumpkin pie. And to make the napoleons look as good as they taste, check out the simple directions for making the striped design on top.

  • Parmesan Cheese Twists

    Twisted puff pastry strips laced with Parmesan cheese and herbs make easy and elegant appetizers…they can also be served with your main course. You can make them ahead and freeze…they go directly from the freezer to the oven.

  • Hummus & Cucumber Cups

    Light and tasty, these appetizers are super easy to prepare. Golden puff pastry cups hold a savory filling of prepared hummus, chopped cucumber and red pepper. It just doesn’t get any easier or more delicious than this.

  • Shrimp Scampi Cups

    Finely chopped shrimp, sautéed with butter, garlic, parsley and lemon juice and is spooned into puff pastry cups resulting in an appetizer that’s incredibly delicious. Serve them at you next party, your guests will be glad you did!

  • Piccadillo Cups

    Golden puff pastry cups hold a scrumptious combination of ground beef, green pepper, garlic, tomato paste and raisins. If you want to impress your guests, serve these at your next party for a savory appetizer that’s loaded with flavor.

  • Wild Mushroom Cups

    Sautéed mushrooms combine with garlic, heavy cream and black pepper to make a simply delicious filling for tender, flaky puff pastry cups. Serve them at your next dinner party for a scrumptious appetizer that’s guaranteed to impress!

  • Sun-Dried Tomato Quiche Cups

    Chopped sun-dried tomatoes, crumbled Gorgonzola and fresh basil add wonderful flavor to these mini quiche appetizers that are simply irresistible. They’re perfect for brunch or your next dinner party; in fact, they are perfect any time you like!

  • Baked Brie Cups

    Who doesn’t love baked Brie? You have to try it served in individual puff pastry cups. The incredible combination of brie cheese, raspberry jam and toasted pecans in light and airy puff pastry cups make these tempting appetizers simply irresistible!

  • Cappuccino Cream Cups

    A smooth and creamy mixture of vanilla pudding and whipped topping is flavored with a hint of coffee and spooned into tender, flaky puff pastry cups for a deliciously sophisticated dessert that everyone will enjoy!