Turn on the oven…you won't want to wait to try this fabulous appetizer made with seasoned crab meat, lots of cheese and flaky puff pastry.
Here's a versatile, unbelievable good dessert that you can serve for breakfast or brunch too. It features tender puff pastry filled with sweetened cream cheese and candied pecans. It's even better served warm!
Set the bread aside…our kicked-up bruschetta topping, made with corn, beans and peppers, is served on cheese filled puff pastry. Yes, it is as good as it sounds!
Sweet dates, creamy gorgonzola cheese and flavorful bacon rolled up and baked in golden puff pastry…served over greens, they're absolutely irresistible.