Here's a delicious alternative to traditional pumpkin pie. And to make the napoleons look as good as they taste, check out the simple directions for making the striped design on top.
You will absolutely wow your guests when you serve these mini desserts! Puff pastry cups are filled with a rich pumpkin mixture and baked until golden. Dressed up with a caramelized sugar round, they’re guaranteed to earn rave reviews.
Here's a luscious, bakery-style fall dessert that's really easy to make. It features flaky puff pastry cones filled with pumpkin-cinnamon cream and drizzled with a caramel-pecan sauce.
These exquisite dessert cups feature a creamy, spiced pumpkin filling that is spooned into golden puff pastry cups and sprinkled with confectioners’ sugar. One bite will have your guests begging for more!