Turn on the oven…you won't want to wait to try this fabulous appetizer made with seasoned crab meat, lots of cheese and flaky puff pastry.

Here's a versatile, unbelievable good dessert that you can serve for breakfast or brunch too.  It features tender puff pastry filled with sweetened cream cheese and candied pecans.  It's even better served warm!

Cinnamon flavors the almond filling in these delectable, easy to make croissants that fill the kitchen with enticing aromas while they bake.

Looking for a delicious appetizer?  Just listen to this…bundles of asparagus with roasted red peppers and a creamy filling, wrapped in golden puff pastry.  Trust us, they taste even better than they sound.

These delicious, puff pastry egg rolls are baked, not fried – plus they're filled with a tempting chicken and vegetable combination that's perfectly seasoned with a touch of prepared sesame-ginger salad dressing.

Sweet dates, creamy gorgonzola cheese and flavorful bacon rolled up and baked in golden puff pastry…served over greens, they're absolutely irresistible.

Wow your guests with this delectable appetizer featuring a flavorful crabmeat filling surrounded by layers of flaky puff pastry.  It looks impressive, but it's easy to make!

This delectable puff pastry strudel features a cinnamon-sugar and fruit filling and a warm caramel drizzle…yum!

Fill the house with the wonderful aromas from these delicious cinnamon raisin buns…it's a great way to start the day.

Company coming?  Try this elegant strudel that's as easy to make as it is good.  In fact, it's so tasty and delicious, you'll want to make it for the family too.

What a clever way to make rugalach…roll prepared puff pastry dough in a sugar/cappuccino mix to flavor the outside of the pastry, then sprinkle the same mixture inside the rugalach.

Looking for an impressive first-course?  Simply wrap a herb-encrusted goat cheese log in puff pastry and serve with a lightly dressed mesclun salad.  So easy, yet so good.