Meatball Parmesan goes upscale when it's served in individual puff pastry tarts. They're easy to make and really delicious.

Each of these bite-sized appetizers feature flaky puff pastry encasing a meatball, pasta sauce and shredded mozzarella cheese.

Chili served in edible puff pastry "bowls" with lots of cheese and all the toppings…doesn't that sound outrageously good?  It is!

How adorable…these perfect little puff pastry tartlets are filled with a delicious Swedish-style meatball and topped with a flavorful mushroom sauce.  Be sure to serve these at your next party!

All your favorite taco fixings are wrapped up in tender, flaky puff pastry and baked until golden. Each slice delivers that south-of-the border flavor that everyone loves! Served with salsa and sour cream, this is one appetizer that can’t be beat.

These upscale cheesesteak sandwiches feature flaky puff pastry instead of ordinary rolls.  They're easy to make, and even easier to enjoy!

Tired of toting the same old casserole to your potluck?  Bake up a fresh batch of golden empanadas for a change of pace.  Flaky pastry surrounding onion and garlic-seasoned beef will capture attention and have everyone scrambling to grab the last one! 

Petite burgers get jazzed up with melted cheese and puff pastry to create an appetizer everyone will adore. Vary the cheese and ground meat in a multitude of ways for ever-new, go-to hors d'oeuvres.

Golden puff pastry encases a tender filet mignon, together with a savory mushroom-shallot mixture and a touch of Gorgonzola cheese to make an elegant and appetizing main dish.

You can prepare the filling then call the family to help assemble these taco-inspired pastries that you can eat at home or take on the go.  What fun!