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  • Puff Pastry Ice Cream Sandwiches

    Once you make these ice cream sandwiches you’ll never want store bought again.  Puff pastry replaces the boring cookies and we’ve created a simple method that turns flaky pastry into crisp, crunchy goodness. It’s puff pastry like you’ve never tasted before. Make a bunch and keep them tightly wrapped in the freezer for a quick treat.

  • Star Berry Cream Puffs

    Brighten-up any occasion with these deliciously fresh Puff Pastry Star Berry Cream Puffs.  Two gorgeously golden Puff Pastry stars are filled with a sweet berry and cream filling, ensuring that each bite is filled with memories of sun-filled days. The flaky layers of Puff Pastry are perfectly complimented by the fruit filling, and can be topped with whipped cream or ice cream for added delight.

  • Rustic Cherry Pie

    Minimal effort- maximum dessert!  Puff pastry and a simple cherry filling made with frozen cherries bake into a rustic-looking cherry pie, with a light, tender and flaky crust, that's both beautiful and delicious.

  • Onion Potato Tartlets

    Here's an innovative appetizer that uses puff pastry, potato flakes, French fried onions and Cheddar cheese to make bite-sized pastries with big-time flavor.

  • Mascarpone & Berry Pillows

    Perfect for the spring, but easy to make all year long, this elegant dessert features bite-sized puff pastry squares topped with citrus-flavored mascarpone and a fresh blueberry.

  • Sausage, Pepper & Onion Bundles

    Puff pastry filled with sautéed spicy Italian sausage, bell pepper, onion and garlic is baked until golden brown. Packed with amazing flavor, these little bundles will have your taste buds tingling!

  • Dulce de Leche Banana Napoleons

    Crisp, golden squares of puff pastry, bananas, dulce de leche and whipped cream are layered to create this elegant and absolutely luscious dessert.

  • S’mores Sandwich Swirls

    Warm, sweetened puff pastry slices, marshmallows and chocolate combine to create a dessert that is unbelievably scrumptious.

  • Spinach, Crab & Artichoke Mini Tarts

    Tired of serving the same old appetizers?  Try these mini puff pastry tarts with a savory crab and veggie filling that will earn rave reviews from your guests. 

  • Pea, Goat Cheese & Fresh Mint Tartlets

    These irresistible tartlets feature baked puff pastry filled with a mixture of seasoned goat cheese and buttery petite peas. A sprinkle of fresh mint leaves and lemon zest and you’ve got a truly impressive appetizer!

  • Petite Paradise Pies

    Sweet potatoes are the secret ingredient that makes these tropical fruit and nut pies absolutely exquisite.  They're like a mini-tropical vacation on a plate.

  • Blackberry & Fresh Mint Stars

    Here's a deliciously different way to use fresh blackberries – mix them with a little jam, and place in the middle of a flaky puff pastry star that's been topped with creamy pudding and mint.  This dessert just about melts in your mouth.