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  • Puff Pastry Ice Cream Sandwiches

    Once you make these ice cream sandwiches you’ll never want store bought again.  Puff pastry replaces the boring cookies and we’ve created a simple method that turns flaky pastry into crisp, crunchy goodness. It’s puff pastry like you’ve never tasted before. Make a bunch and keep them tightly wrapped in the freezer for a quick treat.

  • Pigs in a Blanket

    Whether you’re tailgating, at a fancy party or a casual get-together, these pastry wrapped sausages never seem out of place.  Puff pastry bakes up flaky every time and is the perfect complement to smoky sausage.  You can stick with traditional mustard and ketchup for dipping or try serving with hot queso dip, barbecue sauce or sriracha.

  • Rustic Cherry Pie

    Minimal effort- maximum dessert!  Puff pastry and a simple cherry filling made with frozen cherries bake into a rustic-looking cherry pie, with a light, tender and flaky crust, that's both beautiful and delicious.

  • Pull-Apart Loaf with Maple Bacon

    This impressive breakfast, brunch or anytime treat features sweetened squares of puff pastry studded with bacon and toasted pecans, all baked together to form a pull apart loaf that's finished with a sweet and salty maple drizzle. It's a decadent and simple recipe that is a perfect example of the endless versatility of puff pastry.

  • Sweet & Savory Breakfast Puffzels

    You already know that breakfast is the most important meal of the day, but sometimes it can be so darn boring. Well we’ve livened it up with a Stuffed Breakfast Pretzel that takes flaky pastry and fills it with sweet orange marmalade, smoky sausage and sharp Cheddar cheese – This is one breakfast that you won’t want to skip.

  • Cuban-Style Turnovers

    What makes these puff pastry turnovers Cuban?  It's the tasty combination of ham, cheese and pork seasoned with mustard and pickles.  Give these a try…they're really good.

  • Smoked Salmon Blini Puffs

    These caterer-style appetizers are so easy to make.  Simple yet sophisticated…it just doesn't get any better than this!

  • Italian Hero Flatbread

    Crisp pastry is topped with 2 cheeses, oregano and pepperoni and baked to a golden brown. Sound delicious? Top it off with sun-dried tomatoes, prosciutto and a seasoned arugula mixture for a fabulous appetizer bursting with flavor!

  • Egg & Chorizo Tarts

    The smoky flavor of chorizo sausage perfectly accents the eggs and cheese on these delectable puff pastry tarts.

  • Seafood Pot Pie

    Break into the flaky puff pastry crust and you'll find a delectable pot pie filling packed with shrimp, imitation crabmeat and lots of vegetables.  It's an impressive dish…and only you'll know how easy it is to make!

  • Baked Monte Cristo Sandwiches

    Set aside the bread and serve this ham and cheese melt on puff pastry instead.  Sweet and savory never tasted so good…especially when topped with a sprinkle of confectioners' sugar.

  • Chopped Caesar Salad with Puffed Croutons

    Caesar salad gets even better when topped with deliciously seasoned puff pastry croutons. You won’t believe the incredible flavor they add to an all-time favorite!