Who says you need tortillas for tacos? These delectable puff pastry packets are filled with brightly flavored fish and are ready to be topped with your favorite taco toppings…be creative and enjoy!
Dress up your dessert table by serving these amazing treats featuring light and flaky puff pastry cups filled with a New Orleans-style filling of bananas that are sautéed with butter, brown sugar, cinnamon and rum. Topped with vanilla ice cream, you’ve never tasted anything so heavenly!
Here's a refreshing and versatile dessert that works for any occasion. It's not only easy to make, but it allows you to highlight whatever fruit is in season.
Keep these bite-size sweets in the cookie jar. So easy to make—just wrap puff pastry around whatever ingredients you have on hand, from jam or dried fruit to chopped peanut butter cups to caramels, and bake.