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  • Double Chocolate Palmiers

    You're in for a real treat with these palmiers featuring sweetened puff pastry that is baked until golden and finished with a dip in melted chocolate. They're easy, elegant and sure to make an impressive addition to your holiday table.

  • Holiday Chocolate Mint Profiteroles

    Looking for an impressive holiday dessert? Your favorite ice cream is sandwiched between golden puff pastry circles, drizzled with chocolate sauce and sprinkled with crushed peppermint candies. It just doesn’t get any better than this!

  • Red Raspberry & White Chocolate Cream Hand Pies

    Puff pastry and a delectable filling make these hand pies irresistible.  Each bite features fresh raspberries in a white chocolate cream, wrapped in flaky puff pastry…they're simply divine!

  • Hazelnut Chocolate Caramel Blossoms

    Chocolate, caramel sauce and hazelnut are a scrumptious combination made even better when spooned into golden, flaky puff pastry cups. A sprinkle of toasted hazelnuts and you’ve got a truly impressive dessert.

  • Chocolate-Dipped Shell Sundaes

    The best ice cream sundaes are served in these delectable puff pastry shells, dipped in chocolate and walnuts.  And since you eat the "bowl", clean-up is a breeze!

  • Chocolate-Dipped Mascarpone Cups

    Golden puff pastry cups are dipped in melted chocolate, cooled and then filled with a heavenly combination of sugar, cocoa, coffee, mascarpone cheese and whipped topping. They’re topped with raspberries for a sophisticated dessert that’s simply divine!

  • Chocolate Mousse Cups

    Tender, flaky puff pastry cups hold a rich and creamy chocolate mousse filling that is sprinkled with grated bittersweet chocolate for an elegant dessert that tastes as good as it looks!

  • Caramel Pecan Cups

    Light and flaky puff pastry cups are filled with melted chocolate, topped with caramel topping and a sprinkle of toasted, chopped pecans. They’re delightful little treats that are so easy to prepare and delicious too!

  • Mexican Sundaes

    Sprinkling the work surface with sugar, cinnamon and cocoa before rolling out the puff pastry captures the flavors of Mexico,  and provides a crispy topping for ice cream sundaes.

  • Black Bottom Custard Cups

    Puff pastry cups are filled with melted chocolate and then are cooled to be topped with a delicious almond-flavored vanilla pudding mixture that is sprinkled with finely chopped almonds. Serve them at your next party for a delectable treat that can’t be beat!

  • S’mores Cups

    Puff pastry cups are filled with milk chocolate pieces and marshmallows and baked to ooey-gooey perfection. Give them a try, these s’mores are simply amazing!

  • Hazelnut Chocolate Cups

    Light and flaky puff pastry cups hold a scrumptious filling of hazelnut spread that is sprinkled with toasted, chopped hazelnuts. Just 3 ingredients are needed to create these tasty dessert treats that are ready to serve in just 35 minutes.