Wow! Layers of flaky pastry filled with cinnamon-spiked chocolate mousse and whipped topping with fresh strawberries—what a crowd pleaser!

Easy and sure to make a hit! These appetizing Napoleons are cut into triangles instead of the traditional rectangles and feature pesto sauce and sun-dried tomatoes.

Here's some tasty appetizers sure to impress your guests.  The crabmeat-cream cheese filling is flavored with a bit of horseradish…sliced green onions and almonds add both crunch and color.

This stunning dessert tastes as good as it looks! All it takes is one sheet of puff pastry, sliced strawberries and a very easy-to-make vanilla mousse. A thin layer of icing tops it all.

You can rely on this stunning chicken sandwich to impress your lunch guests. It features thin layers of puff pastry, filled with a honey-mustard chicken pecan salad.

Perk up dinnertime at your house with these easy-to-prepare Napoleons layered with refried beans, shredded Cheddar, green chiles, sour cream, tomatoes and green onions.

Brighten-up any occasion with these deliciously fresh Puff Pastry Star Berry Cream Puffs.  Two gorgeously golden Puff Pastry stars are filled with a sweet berry and cream filling, ensuring that each bite is filled with memories of sun-filled days. The flaky layers of Puff Pastry are perfectly complimented by the fruit filling, and can be topped with whipped cream or ice cream for added delight.

Once you make these ice cream sandwiches you’ll never want store bought again.  Puff pastry replaces the boring cookies and we’ve created a simple method that turns flaky pastry into crisp, crunchy goodness. It’s puff pastry like you’ve never tasted before. Make a bunch and keep them tightly wrapped in the freezer for a quick treat.

Hot, golden squares of puff pastry are stuffed with milk chocolate and then drizzled with caramel sauce and sprinkled with salt. An irresistible combination of flavors that’s guaranteed to impress your guests!

Looking for an impressive holiday dessert? Your favorite ice cream is sandwiched between golden puff pastry circles, drizzled with chocolate sauce and sprinkled with crushed peppermint candies. It just doesn’t get any better than this!