This easy to make dessert is sure to get rave reviews. It features golden, ripe peaches in a flaky pastry shell topped with a crunchy, cinnamon-kissed streusel topping.

Sometimes the simplest recipes are the best.  Give these sopapillas a try – they combine sugar, cinnamon and a drizzle of honey on crisp and flaky puff pastry squares – simply delicious!

You’re sure to impress your guests with these sweet indulgences. Flaky puff pastry cones, dipped in luscious chocolate and filled with an oh-so- easy to whip up cannoli cream. The best part is they can be made ahead of time and assembled just before guests arrive.

The wonderful flavors of fresh berries are highlighted in this recipe that uses the berries as a topping for cream filled puff pastry shells. This fast and colorful recipe is really delicious!

This impressive breakfast, brunch or anytime treat features sweetened squares of puff pastry studded with bacon and toasted pecans, all baked together to form a pull apart loaf that's finished with a sweet and salty maple drizzle. It's a decadent and simple recipe that is a perfect example of the endless versatility of puff pastry.

These upscale sandwiches feature light and flaky puff pastry filled with a mouthwatering mixture of chicken, caponata and Italian cheese.  Take a bite…they're irresistible.

This sophisticated dessert features an unusual, but absolutely delicious combination of strawberries, balsamic vinegar and cracked black pepper.  Give it a try…you'll be glad you did.

These puff pastry stars provide the perfect base for tasty toppings…you can come up with your own creative ideas or use one of the suggested toppings that follow the recipe. Whichever you choose, they're sure to be a party favorite!

Crisp pastry is topped with 2 cheeses, oregano and pepperoni and baked to a golden brown. Sound delicious? Top it off with sun-dried tomatoes, prosciutto and a seasoned arugula mixture for a fabulous appetizer bursting with flavor!

Bite into these delicious dessert treats and you'll taste the fabulous flavor of cardamom, cream cheese and bittersweet chocolate all surrounded by golden, flaky puff pastry.

Tender, flaky puff pastry forms the perfect crust for fresh asparagus that has been tossed with olive oil, black pepper, lemon juice and lemon zest and is finished with a sprinkle of Parmesan.  20 minutes in the oven and you've got a scrumptious, golden pastry that's guaranteed to impress!

Cinnamon flavors the almond filling in these delectable, easy to make croissants that fill the kitchen with enticing aromas while they bake.